Resources and curriculum tailored to courses in this industry sector including sector-specific outlines and lessons, Project-Based Learning instruction, news & updates.

Food Marketing Institute Foundation (FMI) Foundation delivers vital research, collaboration and education to address food safety, health, and nutrition concerns.

Find recipes, activities, lesson plans, and other valuable resources that can help you at home in the kitchen, or in the classroom.

Beef education resources and reimbursement for beef purchased, and used, for teaching about beef and nutrition in your FCS classes. Look for “FACS Teachers” to complete the Beef Grant Application and for classroom resources. For more information, contact Abby Heidari at abby@kansasbeef.org

Participate in the Kansas Soybeans as a Food educational program for middle and high school FCS departments in Kansas.

Partnership for Food Safety Education is a non-profit Partnership and catalytic leader in health education and a trusted partner to consumers and health educators.